Sari’s Place

You need:

• 200gr Margarine/butter
• 4 egg yolks
• 50 gr refined sugar
• 1 table spoon milk powder
• 250gr sifted flour
• 25gr sifted maizena flour(corn flour)
• 1/4 tea spoon salt
• 1/2 shredded pineapple
• 100gr sugar
• 2cm cinnamon sticks
• cloves for decoration (if you want to).

How to make it:

1. For filling, cook pineapple in a small pan until the water runs out. Put 100gr sugar and cinnamon sticks. Mix well til thick.
2. Beat melted butter, refined sugar, 3 yolks and milk powder til soft.
3. Add flour and maizena flour, mix well.
4. Roll heaped teaspoonsful of mixture into balls, cut it in half and fill it with the filling, close it and place on a baking tray with 2-3cm in between.
5. Brush with yolk and decorate it with clove.
6. Put it in a oven 160 degrees Celcius for about 15-30 minutes, til cookies turn goldie.

What you need:

• 400gr flour
• 200gr butter
• 150gr margarine
• 1/4 - 1 tea spoon salt (suit your taste)
• 200gr grated cheese ( I use Edam cheese)
• 50gr grated cheese for sprinkles
• 4 egg yolks

How to make:

1. Mix butter and margarine til soft.
2. Add 3 yolks, mix it.(leave 1 yolk for later)
3. Put salt, flour and cheese, mix all together well to a soft dough.
4. Make the dough as long sticks.
5. Cut neatly.
6. Brush left over yolk on the sticks, and sprinke the grated cheese
7. Put in the oven 160 degrees Celcius for about 30-40 minutes
8. Serve cold

Try Cooking The Indonesian Way.

Seal

Welcome to Sari’s!

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